Small/Medium Retail Bakery
Final Provers
Models: Single Or Double
Features
  • Durable construction.
  • Easy maintenance.
  • Matching frontal to match oven.
  • Other configurations available.
  • Simple control panel.
Available in:
Stainless Steel or Fibre Glass.
Medium Retail Bakery
Standard Duty Intermediate Provers
Features
  • 4 pocket proving time 8 minutes.
  • 8 pocket proving time 16 minutes.
  • Auto /manual run counter.
  • Castors 200mm higher.
  • Durable construction.
  • Equipped with variable speed, infeed via chute.
  • Safety features.
Machine Weight:
8 pocket: 800kg
4 pocket: 640kg
Dough Weight Range:
100-1000g
Medium Retail Bakery
Heavy Duty Intermediate Provers
Features
  • Models available: P1200, P2400 and P3000.
  • 40 tray, 4 pocket prover produces 900-1200 loaves p/hr.
  • 44 tray, 6 pocket prover produces 1200-2400 loaves p/hr with double infeed and outlet.
  • 54 tray, 6 pocket prover produces 2400-3000 pieces p/hr with double infeed and outlet.
  • Equipped with variable speed, infeed via revolving drum.
Dough Weight Range:
500-1000g
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